Uncover Global Tastes Through Inventive Cooking
Master worldwide cuisines with hands-on approaches that bring authentic flavors from across the globe into your kitchen
Your Culinary Journey Unfolds
Each stage builds your confidence while you investigate authentic cooking methods from diverse cultures
Foundation Discovery
Begin with core knife skills and ingredient selection. You’ll learn how different cultures approach basic preparation techniques, from French mise en place to Indian spice-toasting methods.
Regional Exploration
Immerse yourself in particular cuisines through hands-on sessions. Each module concentrates on one region - perhaps Thai curry pastes one week, Italian pasta making the next.
Technique Mastery
Perfect specialized methods like stir-frying, braising, or fermentation. These sessions blend traditional techniques with modern kitchen efficiency.
Creative Expression
Shape your own cooking style by mixing techniques from different traditions. Craft signature dishes that mirror your tastes and cultural interests.
International Cuisine Intensive
Our all-encompassing program guides you through six major world cuisines over eight months. Each session blends cultural context with practical cooking skills, giving you knowledge and confidence in the kitchen.
- Small group sessions with maximum 8 participants
- Professional kitchen equipment and high-quality ingredients
- Recipe collections and technique guides for home practice
- Guest chefs from featured cuisine regions
- Cultural dining experiences and food history lessons
Our Community Impact
Real outcomes from passionate home cooks who've joined our programs
Stories From Our Kitchen
Hear how our students have expanded their cooking skills and appreciation for different cultures
Before joining Still River Measure, I felt overwhelmed by anything beyond basic Indian dishes. Now I confidently prepare Thai curries, craft fresh pasta, and even explore Japanese techniques. The instructors made every cuisine approachable and connected to its cultural roots.